Cleethorpes’ saltmarsh is gaining attention not just for its beauty, but for its critical role in climate defence. In the spring, this overlooked stretch of coastline sequesters carbon in its mud, mitigates tidal surges, and provides sanctuary to wildlife. Now, with the help of a new Coastal Ranger, efforts are underway to help more locals and visitors appreciate what’s quietly thriving at their feet.

Funded by the Heritage Lottery Fund, the newly appointed Coastal Ranger, Josh Forrester, is leading guided walks through the Cleethorpes Nature Reserve. Beginning behind the Leisure Centre, the route showcases a rare mix of sand dunes, scrubland, and saltmarsh,  habitats that support everything from Southern Marsh Orchids to migratory birds by the tens of thousands.

This stretch of coastline, which extends into the 30 km-long Lincolnshire Coronation Coast National Nature Reserve, is protected under several international conservation agreements due to its unique biodiversity. Yet, it’s just steps away from Cleethorpes’ bustling tourist spots — a contrast that brings both opportunity and risk.

Josh’s walks are designed to spark curiosity and caution. He explains how Sea Buckthorn stabilises dunes with its roots, and why even the seemingly harmless cobwebs of Brown-Tail Moths deserve respect. He also highlights how accidental disruption, like paddleboarding through salt marsh or letting dogs roam off path, can damage fragile ecosystems.

The events, timed with National Nature Reserves Week, are part of a longer-term effort to reduce recreational disturbance and increase local awareness. With no barriers separating the wild from the well-trodden, Josh believes that understanding is the best protection.

Image source: North East Lincolnshire Council

With hotter days settling in and a warmer-than-average British summer on the cards, gardeners are being urged to rethink how—and when—they water their plants.

Warmer temperatures may make it feel natural to reach for the hose more often, but timing is everything. Experts recommend watering early in the morning or late in the evening to minimise moisture loss due to midday evaporation. Watering during the heat of the day not only wastes water but can also leave plants thirsty and stressed.

Signs that plants aren’t coping include drooping leaves, browning edges, and fewer blooms or fruits. In severe cases, overwatering in response to these symptoms can worsen the situation, leading to root rot, yellowing leaves, and fungal infections.

Gardeners are advised to target the base of the plant, directing water where it’s most needed, at the roots. Plants in containers, pots, or hanging baskets are especially vulnerable in the heat and should be prioritised, as they rely entirely on your watering routine to stay healthy.

Rising temperatures also accelerate weed growth, creating additional competition for soil nutrients. Quick removal is key. Weeds are easier to pull when they are freshly sprouted and can be repurposed as compost, giving something back to the garden.

British strawberries are expected to be sweeter, juicier, and more flavourful this summer, with the first harvests arriving on shelves earlier than usual. A combination of unusually sunny spring weather and increased bee activity during the flowering period has created ideal growing conditions for this year’s crop.

The warm days and cooler nights earlier in the year, part of a weather pattern that saw some of the highest sunshine levels recorded in a century, have contributed to higher natural sugar levels and better-shaped fruit. According to British Berry Growers, who represent the majority of UK berry producers, these conditions have not only improved the flavour but also brought the season forward by about a week.

The early and strong start to the strawberry season is also a positive sign for growers. Consistent yields and high-quality fruit are enabling farms to meet demand, manage operations efficiently, and foster long-term sustainability.

With the season underway, British strawberries are set to become a summer highlight, perfect for garden gatherings, desserts, or simply enjoyed on their own.